In times like this, you can definitely eat more then you would like because of how accessible it is but stay grounded. This next place is Hook and Reel, a new place that they opened up recently in Union. The picture above is the 1/2 pound of calamari and 1/2 pound shrimp (head off). TheContinue reading “Hook & Reel – Union, New Jersey”
Tag Archives: #nicksfoodieblog
Di Fara – Brooklyn, New York
This has to be one of favorite slices of pizza in Brooklyn and beyond. I guess it’s because most of the ingredients are from Italy which says it all. If you’ve heard of this place, you know the lines are ridiculous because the owner still cooks all of the pies but thankfully they have anotherContinue reading “Di Fara – Brooklyn, New York”
ChikaLicious Dessert Bar – New York, NY
This picture is a little old. I guess my blog didn’t make the cut off for when this picture went viral for the first time. It’s better late then never right? This is the picture of the churro ice cream. I know it doesn’t look like a traditional churro but I promise it is twoContinue reading “ChikaLicious Dessert Bar – New York, NY”
Dough – New York, New York
Lately, I’ve been having to revisit some places that I’ve been to in order to take pictures of their food. I guess I couldn’t just write a blog post about a place without a picture right? The above picture is a plain glazed donut from dough. Let me tell you that this donut is doughy,Continue reading “Dough – New York, New York”
Hoagie Haven – Princeton, New Jersey
I can admit that some of my photos aren’t the best but they are authentic. That has to count for something right? #DoubleTakeTuesday begins with Hoagie Haven. This place is something I usually wouldn’t eat at because these sandwiches remind me of my undergraduate days. It’s the type of sandwiches that are so big andContinue reading “Hoagie Haven – Princeton, New Jersey”
Wafels & Dinges – Multiple Locations
There is something that has to be said for a pretty good waffle. The picture above is the Belgian waffle with strawberries, whipped cream and chocolate drizzle from Wafels and Dinges. They pride themselves on creating a Belgian waffle like no other. I must say, I’ve been to Belgium and have tasted numerous waffles andContinue reading “Wafels & Dinges – Multiple Locations”
Wagamama – Multiple Locations
Asian food is something that I enjoy. I don’t eat it often but when I do, it’s definitely from here or a few other spots that I know of. Hopefully, I’ll share those with you all at some point. The item above is the spicy beef brisket + red onion donburi with egg. Donburi isContinue reading “Wagamama – Multiple Locations”
Anthony’s Coal Fired Pizza – Multiple Locations
There is just something about these wings that make them really good. #DoubleTakeTuesday on deck. Anyway, these wings from Anthony’s come with Caramelized Onions and Focaccia Bread. I have to admit, the bread and onions are the best part about this besides the wings. When I get this item, I literally eat the onions rightContinue reading “Anthony’s Coal Fired Pizza – Multiple Locations”
Pies ‘n’ Thighs – Brooklyn, New York
I know it may be difficult for some to grasp but a good biscuit is a challenge to find. A good chunk of my family is from the south and growing up biscuits were a breakfast meal. My grandmother can make some awesome bread which is similar to a biscuit except flat. This biscuit fromContinue reading “Pies ‘n’ Thighs – Brooklyn, New York”
Westville – New York, New York
This place is what I call the epitome of heathy. I like this place because you can get a plate of just veggies and their veggies are oh so good. So let’s get right into it. The plate at the bottom is a plate of their market vegetables with brussels sprouts (with honey dijon), toastedContinue reading “Westville – New York, New York”
Nick's Travel & Food Blog 